From the Earth

Goodness of Nature — Carefully Selected Ingredients

Every jar begins with what nature gives us. Here's a peek at the hand-picked spices, nuts and herbs that go into our recipes.

Close-up of premium mixed dry fruits: cashews, almonds, pistachios and walnut halves
Dry Fruits (Cashew, Badam, Pista, Walnut)
Close-up of green fennel seeds in a small wooden bowl
Saunf (Fennel)
Close-up of vivid red saffron threads in a white ceramic bowl
Kesar (Saffron)
Close-up of a pile of green cardamom pods
Elaichi (Cardamom)
Close-up of rolled cinnamon sticks stacked on a wooden surface
Cinnamon
Close-up of dried pink and red rose petals in a wooden bowl
Rose Petals
Close-up of translucent goond katira edible gum crystals in a wooden bowl
Goond Katira
Close-up of coarse black salt (kala namak) crystals in a wooden bowl
Kaala Namak
Close-up of green pumpkin seeds in a wooden bowl
Pumpkin Seeds
Wooden bowl with a mix of traditional Ayurvedic herbs — tulsi, sandalwood, neem and turmeric — used in the natural bath scrub
Traditional Herbs (for Ubtan)